FROM BRANCH TO TABLE

Dried Tzatziki with Purslane

When combined with Signature Blend, dried tzatziki with purslane becomes a refreshing, light and gourmet appetizer for summer tables.

Pesto Sauce

Pesto with Olivante Basil Seasoning transforms the classic Italian sauce into a premium gourmet experience.

Stuffed Vine Leaves with Sour Cherry (with Daily Blend)

Stuffed grape leaves with sour cherries add a modern twist to the classic olive oil dish. Combined with the Daily Blend, it offers a flavor that's both aromatic and sophisticated.

Mutancana (Ottoman Palace Cuisine with Daily Blend)

Mutancana is an Ottoman classic, a blend of lamb and dried fruit. Combined with the Daily Blend, it becomes a gourmet delight that's both traditional and modern.

Stuffed Zucchini Blossoms (with Daily Blend)

Stuffed zucchini blossoms prepared with Daily Blend are a light and aromatic appetizer that brings the elegant tradition of Aegean cuisine to gourmet tables.

Creamy Pumpkin Soup with Olive Oil with Daily Blend

Pumpkin soup prepared with Daily Blend is the gourmet start to your autumn-winter table with its sweet aroma and sophisticated notes of olive oil.

Eggplant Rolls & Goat Cheese with Signature Blend

Eggplant rolls filled with goat cheese combined with Signature Blend olive oil create a light yet sophisticated appetizer experience.

Avocado and Shrimp Cocktail with Olive Oil

Prepared with avocado and Signature Blend olive oil, this light shrimp cocktail leaves the heaviness of classic sauces behind and brings a modern Mediterranean flair to the table.

Olive Oil Baked Hummus & Signature Blend Sauce

Prepared with roasted chickpeas and Signature Blend olive oil, hummus goes beyond the traditional recipe and adds a gourmet touch to the table.

Artichoke Hearts with Olive Oil & Lemon Sauce

Prepared with lemon sauce and Signature Blend olive oil, artichokes transform from a classic Aegean appetizer into an elegant Mediterranean dish.

Beef Carpaccio with Figs & Signature Blend

Prepared with thin slices of tenderloin, sweet figs, and Signature Blend olive oil, this carpaccio offers an elegant, light, and unforgettable start to special tables.

Vanilla Ice Cream with Signature Blend

Vanilla ice cream combines with Signature Blend olive oil and almonds/hazelnuts to give the dessert a sophisticated and gourmet identity.

Gourmet Dessert in 5 Minutes: Olive Oil Ice Cream

Vanilla Ice Cream & Olive Oil: The meeting point of simplicity and sophisticated taste; a gourmet dessert with fruity notes.

Spicy Shrimp Pan-Fried (with Olive Oil and Olivante Red Hot Pepper Seasoning)

The natural flavor of shrimp combined with red hot pepper olive oil turns into a light and gourmet starter that brings the spirit of tapas to life on the table.

Basil Seasoned Olive Oil Burrata & Lemon Crust Crostini

Prepared with burrata, basil-flavored olive oil, and crostini, this recipe offers a light and gourmet starter for elegant tables accompanied by wine.

Chocolate Cake with Orange Flavor and Olive Oil

The fresh aroma of orange and the intensity of dark chocolate combined with olive oil offer a light and gourmet cake experience.

Olive Oil Focaccia: The Mediterranean Gourmet Bread Classic

Focaccia is an Italian bread whose flavor peaks with high-quality olive oil; with its crispy exterior and cottony interior, it is an essential part of any table.